[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row admin_label=”row” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/cellercornudella.cat\/wp-content\/uploads\/2026\/06\/vermut_1.jpg” title_text=”vermouth_1″ _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
One of the most common questions when serving a good vermouth is: lemon or orange?<\/strong> The answer is simple: there is no single correct way. It all depends on the type of vermouth and the result we are looking for in the glass. <\/span><\/p>\n Lemon<\/strong> adds freshness and a more intense citrus touch. Its acidity accentuates the bitter and herbaceous notes of the vermouth, making it more vibrant and refreshing. For this reason, it tends to be a good option for drier or lighter vermouths. <\/span><\/p>\n Orange<\/strong> , on the other hand, offers a softer and more aromatic profile. Its sweet and citrus notes harmonize very well with classic vermouths, helping to balance their bitterness and enhancing their complexity. The result is a rounder, friendlier and more elegant glass. <\/span><\/p>\n And that is precisely why, at the Celler Cooperatiu de Cornudella de Montsant<\/strong> , we recommend serving the Vermouth de la Cooperativa with a slice of orange<\/strong> . Ours is a traditional-style vermouth, with an intense aromatic profile and a sweet touch that makes it especially pleasant. The orange accentuates its nuances, highlights its aromas and perfectly accompanies its balance between sweetness and bitterness. <\/span><\/p>\n Our favorite way to drink it is very simple: a glass with plenty of ice, a slice of orange and, if you like, some stuffed olives to complete the aperitif ritual.<\/span><\/p>\n In the end, the best vermouth is the one you enjoy the most. But if you haven’t tried the Cooperativa Vermouth with orange<\/strong> yet, we encourage you to do so. You may discover that sometimes the little details are what make the difference. <\/span><\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" One of the most common questions when serving a good vermouth is: lemon or orange? The answer is simple: there is no single correct way. It all depends on the type of vermouth and the result we are looking for in the glass. Lemon adds freshness and a more intense citrus touch. Its acidity accentuates […]<\/p>\n","protected":false},"author":18,"featured_media":13316,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[264],"tags":[],"class_list":["post-13321","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-questions"],"acf":[],"_links":{"self":[{"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/posts\/13321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/users\/18"}],"replies":[{"embeddable":true,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/comments?post=13321"}],"version-history":[{"count":2,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/posts\/13321\/revisions"}],"predecessor-version":[{"id":13323,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/posts\/13321\/revisions\/13323"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/media\/13316"}],"wp:attachment":[{"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/media?parent=13321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/categories?post=13321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cellercornudella.cat\/en\/wp-json\/wp\/v2\/tags?post=13321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}