On 05/07/2024 the Department of Agriculture, Livestock, Fishing and Food has granted us a grant intended for the promotion, development and commercialization of local products.

The Celler Cooperatiu de Cornudella de Montsant will present next Sunday, June 23, at half past one in the afternoon, the new vintages of two of its most representative wines.

The first 8c+ saw the light of day in September 2016. A signature red wine that was presented, as a tribute to the climbing community, with these words:

“The difficulty of a route, the effort and training necessary to reach a goal, the man who meets the wildest nature to overcome a challenge… Our 8c+ wine represents, in the same way, satisfaction of a result, of a job well done; a difficult and wild viticulture that brings us territory; a characteristic Montsant for its fresh and spicy grenache that gives way to a powerful and structured samsó. Aromas of earth and ripe fruit, from late harvests, with a pleasant and contained acidity and a lively and fresh mouthfeel, complex and free like our land. Like climbing.”

The good reception of the 8c+ black led to the appearance, a few years later, in September 2020, of the white 8c+, a Macabeu and Grenache red wine from 2019 characterized by an intense and fresh acidity.

The two new wines that the Celler Cooperatiu de Cornudella invites you to get to know with the presentation on Sunday are the 8c+ red vintage 2019 and the 8c+ rosé vintage 2023.